in the city, there is so much color, so much noise. it is rich, but when my mind craves space, it is white I seek. so, when i find a space as drenched with light and possibility as my own country kitchen, i cherish it.
this {pictured} is the sunday suppers studio, where last sunday night i was invited to teach and prepare a valentine's feast. the studio is an oasis of light and loveliness, a vision of its creator karen mordechai. it is a place i could return to again and again, soaking in the order the as my knife glides rhythmically across the cutting board, leaving rings of blood orange falling from their frame in its wake.
here, before guests arrived, these quiet moments fed my soul and stoked my spirit. And then we feasted.
The Menu
~
Roasted Beets with Ricotta and Pistachios
Carrot Soup with Hazelnuts and Blood Orange-Oil
Braised Short Ribs with Herb and Citrus Germolata
Melted polenta
Little Tangerine Pine Nut Pies
Homemade Chocolate Sorbet
Roasted Beets with Ricotta and Pistachios
Carrot Soup with Hazelnuts and Blood Orange-Oil
Braised Short Ribs with Herb and Citrus Germolata
Melted polenta
Little Tangerine Pine Nut Pies
Homemade Chocolate Sorbet
I'll be back later this week with more photos {from karen} and recipes {from me}. Come visit us both very soon.
{visit} http://sunday-suppers.com
{visit} http://sunday-suppers.com
2 comments:
Gorge photos, lady!
Gorge photos - I'm sure the event was a smashing success!
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